This was a pretty epic lunch at home. @mrsharpphoto & @sharpphoto muled these amazing French anchovies home for my from their recent trip, so I had to do them justice. Rye toasts with goat cheese, anchovies, last years cherry tomatoes dehydrated and packed in @pristinegourmet canola oil, homemade marinated olives, fresh oregano, chilli flakes, ramp oil.
I skipped breakfast, so I'm just playing catchup.
45 day goose ham, finally pulled down. Who wants to taste?
Sometimes you just have to adult real hard, and eat chocolate cake and spumoni gelato for lunch.
Mamabear wants, she gets. PS the fried duck jaw in spicy salt, finger licking good!
Repurposed leftovers with @uhlease, and a bottle of pink bubbles and inappropriate appropriate conversation.